Cook In Penang village cooking space and kampung home in Balik Pulau, Penang
COOK IN PENANG

Penang Village
Cooking Experience

A hands-on cooking class in Penang, set in the peaceful village of Balik Pulau. Discover fresh local ingredients, learn traditional Malaysian cooking techniques and enjoy an authentic food experience with local hosts.

10 AM–2 PMMorning Experience
3 PM–6 PMAfternoon Class
Balik PulauPenang
Hands-onCooking Experience
The Experience

From local market
to your table.

A hands-on journey through Malaysian food and local Penang culture.

Guests exploring a local market in Penang
01

Explore The Market

Start your Penang food experience at a local Balik Pulau market and discover the ingredients used in Malaysian cooking.

Preparing Malaysian spices during a hands-on cooking class
02

Cook Like A Local

Get hands-on with Malaysian ingredients, cooking techniques and traditional dishes with guidance from local hosts.

Traditional Malaysian food table in Penang
03

Discover Local Flavours

Explore the ingredients, food traditions and warm hospitality that make Penang special.

Teh tarik making experience in Penang
04

Enjoy Teh Tarik

Discover a beloved Malaysian drink and enjoy a relaxed moment during your cooking experience.

A behind-the-scenes moment at Cook In Penang
05

Hands-on Moments

Take part in the small, memorable moments that bring Malaysian cooking to life.

Cooking class experience at Cook In Penang
06

Cook Together

Prepare dishes together and learn practical techniques with guidance from your host.

Chef and guest at Cook In Penang
07

Meet Your Host

Share the experience with local hosts and learn the stories behind the dishes.

Guest enjoying a wok cooking workshop at Cook In Penang
08

Make Memories

Enjoy a welcoming village setting, good food and a memorable taste of Penang.

Guests sharing a meal at Cook In Penang
09

Eat & Connect

Sit down together, enjoy the food you've made and hear the stories behind Malaysian food and village life.

What You Will Learn

✓Explore a traditional local market
✓Learn about herbs, spices and traditional ingredients
✓Cook authentic Malaysian dishes
✓Experience genuine Malay hospitality
✓Enjoy your meal in a village-style environment
✓Take home recipes and unforgettable memories

The local market tour is included in the Morning Market-to-Table Experience only.

Choose Your Experience

A taste of Penang,
at your own pace.

Choose a morning market-to-table journey or an afternoon Malaysian cooking class.

Morning Market-to-Table · 10:00 AM–2:00 PM
10:00 AM

Local Market Tour

Meet your host and chef at a traditional Penang market. Discover local herbs, spices and ingredients, learn about Penang food culture and history, meet local vendors, and source ingredients for your cooking session.

11:00 AM

Arrival at Cook In Penang

Experience Malaysian hospitality in a peaceful kampung setting. Enjoy a welcome drink, receive your apron and headwear, try optional traditional batik attire, and get introduced to Malaysian culinary traditions.

11:15 AM

Hands-on Cooking Session

Prepare authentic Malaysian dishes with guidance from our chef. Learn ingredient preparation, traditional cooking techniques, step-by-step cooking, food presentation and the stories behind the dishes. Suitable for all cooking skill levels.

1:00 PM

Outdoor Dining Experience

Enjoy the dishes you have prepared in a relaxing garden setting. Share a meal in a village-style environment, connect with fellow participants and capture memorable moments.

Afternoon Malaysian Cooking Class · 3:00 PM–6:00 PM
3:00 PM

Arrival at Cook In Penang

Arrive directly at our village cooking venue in Balik Pulau. Enjoy a welcome drink, receive your apron and headwear, and get introduced to the selected menu and Malaysian food culture.

3:15 PM

Hands-on Cooking Session

Learn to prepare authentic Malaysian dishes with guidance from our chef, including ingredient preparation, traditional cooking techniques, step-by-step cooking guidance and cultural storytelling.

5:00 PM

Dining Experience

Enjoy the dishes you have prepared in a relaxing village setting. Share your meal, experience local hospitality and capture memorable moments.

6:00 PM

End of Experience

Wrap up your cooking experience with new skills, recipes and lasting memories of Penang village life.

Choose Your Menu

Malaysian food,
made by you.

Choose one menu for your selected session.

Morning menus · 10:00 AM–2:00 PM

Guests preparing Malaysian food together
Morning Menu 1

Malaysia Delight

Main Dish: Nasi Lemak (fragrant coconut rice served with Malaysian-style sambal anchovies, cucumber and eggs).
Side Dish: Char Kway Teow (wok-fried flat rice noodles with prawns, egg and bean sprouts).
Dessert: Seasonal local fruits.
Drinks: Chilled refreshments.

Traditional Malaysian food
Morning Menu 2

Traditional Northern Malay

Main Dish: Nasi Lemuni (Malaysian herbal rice infused with lemuni leaves, served with Malaysian-style sambal anchovies, cucumber and eggs).
Side Dish: Beef Rendang.
Dessert: Seasonal local fruits.
Drinks: Chilled refreshments.

Malaysian spices and ingredients
Morning Menu 3

Northern Heritage Feast

Main Dishes: Nasi Daging (aromatic beef rice) and Udang Masak Hitam (prawns in a rich, dark sauce).
Side Dish: Dipping sauce with tamarind pulp, sliced shallots and bird’s eye chilies.
Dessert: Seasonal local fruits.
Drinks: Chilled refreshments.

Malay celebratory food with sticky rice dessert
Morning Menu 4

Malay Celebratory Food

Main Dishes: Nasi Minyak (fragrant ghee rice) and Ayam Masak Merah (chicken in a rich tomato-based sauce).
Side Dish: Acar Jelatah (a refreshing cucumber, pineapple and vegetable pickle).
Dessert: Pulut Manis, a traditional sweet glutinous rice dessert.
Drinks: Chilled refreshments.

Afternoon menus · 3:00 PM–6:00 PM

Hands-on Malaysian cooking session
Afternoon Menu 1

Malaysian Snack Experience

Main Dish: Fried Mee or Fried Mee Hoon (stir-fried yellow noodles or rice vermicelli).
Side Dishes: Roti Jala (delicate net-shaped Malaysian crepes) served with Chicken Curry.
Drinks: Teh Tarik (pulled milk tea) and chilled refreshments.

Malaysian food and drink experience
Afternoon Menu 2

Malaysian Classics & Sweet Treats

Main Dish: Roti Jala (delicate net-shaped Malaysian crepes).
Side Dish: Chicken Curry, a fragrant Malaysian-style curry.
Dessert: Kuih Ketayap, pandan crepes filled with sweet coconut.
Drinks: Teh Tarik (pulled milk tea) and chilled refreshments.

Notes for Vegetarian & Vegan Guests

For vegetarian and vegan guests, the protein and relevant ingredients will be substituted with suitable alternatives, while keeping the original menu concept and other ingredients as consistent as possible. Drinks will be replaced with our Pandan Lime Cooler, a refreshing pandan and lime drink. Please let us know your dietary requirements and allergies in advance.

Book Direct & Save

Special prices
when you book with us.

Enjoy our direct booking promotional rates when you reserve your experience with Cook In Penang.

Morning Market-to-Table

10:00 AM–2:00 PM · Includes a local market tour

RM330RM300per adult (13+)
RM200RM180per child (5–12)
DIRECT BOOKING PROMOTION

Afternoon Malaysian Cooking Class

3:00 PM–6:00 PM · No market tour

RM280RM250per adult (13+)
RM180RM150per child (5–12)
DIRECT BOOKING PROMOTION

Private Groups, Corporate & School Activities

Planning a private group experience, corporate team-building session or school activity? We can discuss arrangements based on your group size, preferred activities and requirements. Corporate and school activities have separate pricing, with a customised quotation provided after discussion.

Enquire About Group Activities
Guest Stories

More than they expected.

Kind words shared by guests after their Cook In Penang experience.

Read Our Google Reviews

Guests enjoying a hands-on cooking experience
GUEST TESTIMONIAL

“We had a great time and local experiences, more than we expected!”

“Thank you very much for your hospitality today. We had a great time and local experiences, more than we expected!

We learned a lot about the market, local ingredients, cooking, local life, and more.”

— Mark & Suzuka

Before You Come

Frequently asked questions.

How many people can join a cooking class?

Our regular and private cooking classes can accommodate 2–10 people per session. Whether you’re coming with family, friends or a small group, we’ll make it a fun and hands-on Malaysian cooking experience. Have a group larger than 10? Just drop us a message! We also have another venue in Balik Pulau that may be suitable for corporate team-building activities and school visits.

How many people can your venue accommodate?

Our main cooking space can welcome up to 10 guests, perfect for a cosy cooking session with family and friends. Planning a corporate team-building activity or school visit with a larger group? No worries! We also have another venue in Balik Pulau, with the same lovely kampung atmosphere, that may be suitable for your group. Get in touch and let’s plan something special together!

Is parking available at the venue?

Yes, we have parking space for up to 5 cars at our venue. If you’re coming with a bigger group or need help planning your transport, just let us know beforehand and we’ll do our best to help make your visit smooth and hassle-free.

How many chefs will guide us during the cooking class?

Each cooking class is guided by our chef, with one chef for every group of up to 5 participants. For groups of 6–10 people, we’ll arrange an additional chef to make sure everyone gets enough guidance and hands-on cooking time.

Can children under 5 join the cooking activities?

Children under 5 are welcome to join their families during the experience, although they won’t be able to take part in the cooking activities. They can enjoy our outdoor compound or relax inside the house while you cook. If you’d like to arrange a nanny or need a little extra help with childcare, just let us know in advance and we’ll be happy to discuss the options with you.

Where is the cooking class located?

Cook In Penang is located in Balik Pulau, on the quieter countryside side of Penang Island. It’s a chance to slow down, experience local life and connect with the food and culture that make Penang special. Just 30–45 minutes from George Town by car.

Want to make your visit even more special? Turn your cooking experience into a little countryside getaway. If you’re interested in transport arrangements or an overnight stay at our home, let us know. We’ll be happy to discuss the available options with you. Additional charges apply, subject to availability.

Plan Your Visit

Enquire about
your cooking class.

Tell us about your preferred experience. For corporate events and team building, share your group size and goals so we can discuss a suitable package.

Corporate enquiries are custom enquiries. Pricing and menus will be discussed based on your group size, preferred activities and requirements.

This form sends your enquiry details to WhatsApp. It is not a confirmed booking. We’ll check availability and dietary requests before confirming.

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